Bruce Richardson's updated fourth edition of The Great Tea Rooms of America takes you on an insider's tour of 20 outstanding tea rooms in the United States and Canada. This edition is filled with 150 color photographs and contains touring suggestions so you can see the country with tea on your mind. Also included is a listing of America's Great Tea Shops and 25 pages of recipes.
Includes such tearooms as:
Alice's Tea Cup
New York, New York
Butchart Gardens
Victoria, British Columbia
Cliffside Inn
Newport, Rhode Island
Disney's Grand Floridian Resort
Lake Buena Vista, Florida
The Drake Hotel
Chicago, Illinois
Dunbar Tea Room
Sandwich, Massachusettes
Dushanbe Teahouse
Boulder, Colorado
The Fairmont Chateau Lake Louise
Lake Louise, Alberta
The Fairmont Empress Hotel
Victoria, British Columbia
Grand America Hotel
Salt Lake City, Utah
Lady Mendl's
New York, New York
Queen Mary Tea Room
Seattle, Washington
Rose Tree Cottage
Pasadena, California
Samovar Tea Lounge
San Francisco, California
St. James Tearoom
Albuquerque, New Mexico
The St. Regis Hotel, NYC
Tea Leaves & Thyme
Woodstock, Georgia
Windsor Court Hotel
New Orleans, Louisiana
Bruce Richardson is a tea blender and writer who has been active in America's tea renaissance for over two decades. He is the owner of Elmwood Inn Fine Teas headquartered in Danville, Kentucky. Bruce serves as Tea Master for the Boston Tea Party Ships & Museum and Contributing Editor for TeaTime and Tea Journey magazines. Bruce has authored fourteen books on tea, icluding The Great Tea Rooms of Britain, Tea & Etiquette, and The Book of Tea. He is a frequent guest speaker at tea events across the United States.