Eat With Your Hands

Sushi is really easy to make and a great meal for little hands. Eat with your Hands is a fun sushi cookbook aimed at children, teaching them sushi-making basics, with easy-to-follow recipes.

Children will love being able to add their own filling and create delicious and healthy sushi that you’ll enjoy eating too!_

Hideo Dekura

Hideo was born in Yotsuya, Tokyo. His cooking training commenced in the family restaurants, where he learnt from his parents the principles of sushi and kappou-ryori food preparation, cooking and presentation that had been passed down through the generations of his family. At the same time he learnt the philosophy of Chakaiseki (the tea ceremony cuisine), Teikanryu Shodoo (calligraphy), Ikenobou-Ryuuseiha (flower arranging) and Hocho Shiki (cooking knife's ceremony) at the Shijyoushinryuu School